HOT DIP 
1/2 lb. bacon salsa
2 1/2 c. Velveeta
1 c. milk
Fresh jalapeno, cut sm. to your spicy taste
1/2 lb. bacon, fried until crumbly

Remove bacon from pan. Leave small amount of fat. Place 2 1/2 cups of cheese plus milk in double boiler until melted. Add crumbled bacon.

 

Recipe Index