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| WHITE GRAPE PUNCH | |
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MOLD: 2 c. sugar 4 c. water 1 c. lemon juice PUNCH: 2 liter ginger ale 1 lg. bottle white grape juice 1 can frozen lemonade Mold: Bring water and sugar to a boil. Add lemon juice. Pour in mold and freeze. Punch: Add ginger ale, grape juice and lemonade mixed as directed. Pour in punch bowl over mold. | |
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