2 c. cut up cantaloupe (1/2 of a melon)
1 sm. banana, cut up
1 (6 oz.) can frozen orange juice concentrate
1/4 c. non-fat dry milk powder
1/2 c. lemon lime carbonated beverage
1 (8 oz.) carton orange or lemon yogurt

Place all ingredients in blender. Blend until smooth. Pour into eight 5 ounce paper cups. Cover each cup with foil. Make a small hole in the foil with a knife. Insert a wooden stick into the cup through the hole. Freeze for 4 to 6 hours or until firm. To serve, remove foil and peel off paper. Makes 8 pops.