1 1/2 c. flour
3/4 c. pecans
3/4 c. butter
1 (8 oz.) cream cheese
1 c. powdered sugar
3 bananas
2 boxes instant vanilla pudding
3 c. milk

Mix flour, pecans, and butter; press in 9 x 13 pan. Bake at 350 degrees for 15 minutes. Let cool. Mix cream cheese and powdered sugar; spread on top of first layer. Put bananas on top of second layer. Mix pudding and milk; spread on top of bananas. Spread on one container of Cool Whip and sprinkle on Heath chips.