1 (15 oz.) box Raisin Bran
1 c. oil
3 c. sugar
4 beaten eggs
1 qt. buttermilk
5 c. plain flour
5 tsp. baking soda
2 tsp. salt
1 tsp. cinnamon
Extra raisins

Mix together in large bowl. Store covered in refrigerator for up to 6 weeks. Bake in 400 degree oven for 15-20 minutes.