1 lg. head lettuce
6 chicken breast halves, cooked & diced
1 pkg. won ton skins, cut into strips, fried & salted
1/2 bunch green onions, diced
1/4 c. chopped parsley

DRESSING:

1/2 c. sugar
1/4 c. vinegar
1/4 c. peanut oil
1 tbsp. sesame seeds
1 1/2 tsp. salt
1 tsp. pepper

Put in jar and shake. Mix the salad together just before serving. Put the won ton skins on top.