1 (16 oz.) bag frozen broccoli
1 (16 oz.) bag frozen cauliflower
1 1/2 lbs. Velveeta cheese
1 1/2 packs Ritz crackers
1/2 c. butter

Cook broccoli and cauliflower together until tender; drain and put in casserole. Cut in cubes the 1 1/2 pounds of Velveeta cheese and lay on top of vegetables. Crush the 1 1/2 packs of Ritz crackers and put on top of cheese. Melt the butter and pour on top of crackers. Bake for 20 minutes in 350 degree oven.