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POTATO CHARLIES | |
3 oz. cooked potatoes 1/2 tsp. instant non-fat dry milk 1 tsp. water 2 tsp. butter 1/4 tsp. celery salt 1/2 tsp. dried onion flakes Dash salt and pepper 3 oz. flaked tuna Paprika Mash potato with fork; add milk, water, butter, celery salt, dried onion flakes, salt and pepper. Add tuna and shape into 1 1/2 inch balls. Sprinkle with paprika. Place on non-stick baking sheet. Bake at 350 degrees for 25 minutes. Makes 1 serving. |
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