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While adding some spice to your life. Mix and store in tightly sealed jars. ITALIANO BLEND: 1 tbsp. dried oregano, crushed 1 tbsp. dried basil, crushed 1 1/2 tsp. onion powder 1 1/2 tsp. dried thyme, crushed 1 tsp. garlic powder 1 tsp. pepper In a small bowl combine ingredients. Spoon into shaker with lid. Cover and store in cool, dark place. Makes 1/4 cup. WHAT-A-KICK BLEND: 2 tbsp. onion powder 2 tbsp. dry mustard 2 tsp. ground cumin 1 1/2 tsp. ground allspice 1 tsp. garlic powder 1/2 tsp. ground red pepper In a small bowl combine ingredients. Spoon into shaker with lid. Cover and store in cool, dark place. Makes 1/4 cup. PEPPED-UP PARSLEY-PEPPER: 2 tbsp. lemon-pepper seasoning 1 tbsp. onion powder 1 tbsp. dried parsley flakes 1-2 tsp. garlic powder In a small bowl combine ingredients. Spoon into shaker with lid. Cover and store in cool, dark place. Makes 3 tablespoons. Add 1/4 teaspoon at a time, tasting and adding more as desired. |
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