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JUMBO RAISIN COOKIES | |
1 c. shortening 2 c. sugar 2 eggs 4 c. flour 1/4 tsp. nutmeg 1 tsp. vanilla 1 tsp. baking powder 1 tsp. baking soda 1 tsp. salt 1 1/2 tsp. cinnamon 1/4 tsp. allspice 1 c. nuts Boil 2 cups raisins and 2 cups water for 5 minutes. Cool. Cream shortening and sugar. Add eggs and beat well. Add vanilla. |
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