2 c. flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
2/3 c. butter
1 c. sugar
1 egg
2 tbsp. milk
1/2 tsp. vanilla
1/2 tsp. lemon extract

Sift first 4 ingredients together. Cream butter and sugar. Blend in egg, milk, and flavorings. Blend in dry ingredients. Chill dough 2 hours.

Roll dough 1/8-inch thick on lightly floured board. Cut into desired shapes with cookie cutters. Bake on ungreased cookie sheets in 375 degree oven 10-12 minutes. Decorate as desired; we used colored sugar and "sprinkles" before baking.