CORNBREAD SALAD 
1 pan cornbread, crumbled
Diced onion
1 sm. green onion
1/4 diced green bell pepper
2 chopped tomatoes
2 tbsp. sweet relish
1 lb. cooked, crumbled bacon, well drained
1 1/2 c. mayonnaise
Salt and pepper to taste

Bake and cool cornbread. May add any bean or favorite peas. Mix all ingredients together and chill.

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“CORNBREAD SALAD”

 

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