3/4 c. butter, melted
1 lb. light brown sugar
2 eggs
2 3/4 c. self-rising flour
1 tsp. vanilla
1 (6 oz.) pkg. chocolate chips
1 c. chopped pecans

Mix butter and sugar. Add eggs and vanilla. Stir in flour, mix well. Add chips and nuts. Stir well. Pour into 9"x10" greased pan and bake. Let cool. Cut into squares. Delicious.