JAN'S BANANA SALAD 
1 can Eagle Brand milk
3 tbsp. lemon juice
1 can crushed pineapple, well drained (20 oz.)
3 bananas, sliced
1 c. walnuts, crushed
10 oz. Cool Whip

Beat milk and lemon juice until light and fluffy. Add other ingredients. Put into square glass baking dish and freeze. Take out of freezer 20 minutes before serving.

 

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