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VEGETABLE MACARONI | |
1/4 c. chopped onions 1/4 c. chopped carrots 1/2 c. sliced zucchini 2 tbsp. butter 1 tbsp. Worcestershire sauce 1/4 tsp. garlic salt 1 can (15 oz.) Chef Boy-ar-dee Meatballs-A-Roni (macaroni with meatballs in tomato sauce) 1/4 c. shredded Cheddar cheese Saute onions, carrots, and sliced zucchini in butter in a two quart saucepan. Add remaining ingredients; cover. Simmer for 10 minutes. Serves 4. |
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