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SQUASH CASSEROLE | |
2 c. cooked and drained squash 3/4 c. salad dressing (mayonnaise) 3/4 c. chopped green peppers and pimento 3/4 c. chopped onions 1 egg Salt and pepper 1 c. grated cheese 1 c. Ritz cracker crumbs Mix first 6 ingredients and place in buttered dish. Cover top with grated cheese. Cover cheese with Ritz crumbs and dot with butter. Bake 30 minutes at 325 degrees. Freezes before baking well. |
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