1 pkg. lemon cake mix
1 pkg. lime Jello (3 oz.)
4 eggs
2/3 c. cold water
2/3 c. Crisco oil
1 tsp. lemon flavoring

GLAZE:

1/2 c. powdered sugar
About 2 tbsp. lime juice to make a thin paste

Mix ingredients, beat 2 minutes. Pour into ungreased bundt or tube pan. Bake at 350 degrees for 45 minutes or until done. Remove from pan while warm and glaze.

Stick toothpick in top of cake several times. Pour glaze on cake while cake is still warm.