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Results 1 - 10 of 16 for honey no alum
Heat to boiling point. Take 1 tablespoon as needed for cough or hoarseness. May be taken cold, but has a better effect if warm.
2. CLOVER HONEY
Boil exactly 3 minutes; strain ... jars and seal jars. Tastes like real honey. Handy to have for baking too. Took many blue ribbons at the fair!
3. CLOVER HONEY
Boil mixture until golden brown, approximately 5 minutes. Strain into pint jars. Makes approximately 3 pints. A friend's recipe.
Combine sugar and alum with 2 1/2 cups warm ... blossoms into hot liquid. Let stand for 10 minutes. Strain. Pour into sterilized jars. Yields 4 pints.
Bring sugar, water and alum to a boil. Boil for ... minutes. Strain through cheese cloth, pour into hot, sterilized jars. Top with paraffin or lids.
Stir to dissolve sugar. Bring mixture to a boil. Boil for 3 minutes. Strain through cheesecloth and cool. Makes 1 quart. This is a fun ...
Separate the rose petals, put ... water. Boil water, alum and sugar for 3 minutes. ... hard for 1 minute; stirring thoroughly. Strain and bottle.
Be sure clover blossoms have no brown under petals as the ... sugar, water, and alum. Boil 8 minutes and ... strain. Be sure to follow precisely.
9. HONEY
Wash blossoms in colander under faucet. Put all ingredients in pan and stir until sugar is diluted. Bring to a boil and boil for ONLY 3 ...
10. ALASKAN HONEY
Bring to boil. Stir for 10 minutes. Strain. Bring to a boil. Add sugar and alum. Bring to a boil for 10 minutes.
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