HOT DOG SAUCE 
1-1/2 lbs. hamburger
6 oz. can tomato paste
1 c. water (to dilute paste)
1 tbsp. sugar
1 tsp. oregano
1/2 c. chopped onion
Salt & pepper to taste

Boil hamburger in pan of water. Drain all water and grease. In pan combine all ingredients and bring to a boil. Reduce heat to simmer for 30 minutes.

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“HOT DOG SAUCE”

 

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