NUTCRACKER SWEETS 
Measuring cups
Ruler
Foil
15 x 10 x 1 inch baking pan
Sm. saucepan
Wooden spoon
Hot pads
Cooling rack

INGREDIENTS:

1/3 c. butter, melted
1/3 c. packed brown sugar
12 graham crackers
2/3 c. chopped nuts

Preheat oven to 350 degrees. Line baking sheet with foil. Mix melted butter with brown sugar. Arrange graham crackers on baking sheet, side by side. Spoon the brown sugar mixture over the graham crackers. Sprinkle the nuts on top of the mixture. Bake 7-9 minutes or until bubbly. May be stored, after cool, in a tightly covered container.

 

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