2 pkgs. (9 oz. each) frozen cut green beans, thawed and drained
3/4 c. milk
1 can (10 3/4 oz.) condensed cream of mushroom soup
1/8 tsp. Durkee ground black pepper
1 can (2.8 oz.) Durkee French Fried Onions

Combine all ingredients except 1/2 can French fried onions. Pour into a 1 1/2 quart casserole. Bake uncovered, at 350 degrees F. for 30 minutes or until heated through. Top with remaining onions, bake, uncovered, 5 minutes or until onions are golden. Makes 6 servings.