Results 1 - 10 of 5,630 for barbecue

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Husk corn and rinse. Heat grill to 350°F. Cut a rectangle of aluminum foil large enough to wrap each corn cob twice. Place each corn in the ...

Shell shrimp, leaving tails on. Make marinade by combining all remaining ingredients. Pour over shrimp and refrigerate for 1-4 hours. Place ...

Cut the sirloin tip steak into 1-inch cubes. Season with salt, pepper and garlic powder. Place steak cubes in center of foil (shiny side of ...

Combine vinegar and sugar in a large saucepan and simmer until mixture thickens to a syrupy consistency, about 10 to 15 minutes. Add water, ...

Cook bacon in medium skillet over medium heat until translucent, about 2 to 3 minutes. Add onions and continue cooking until onions are ...



In a skillet, sauté croutons in 1 tablespoon olive oil, garlic, red pepper flakes and basil for 3-5 minutes. Add mozzarella, cut into small ...

Combine all ingredients in saucepan. Bring to a boil, reduce heat and let simmer 30 minutes. This makes enough sauce to baste 4 lbs. of ...

In a large bowl, combine 1/4 cup each of cumin, paprika, garlic powder, onion powder, chili powder, salt and ground pepper. Add 1/2 cup ...

Combine ingredients (except for pork) in a saucepan and simmer over medium heat 10-15 minutes. Cut ribs into serving sized pieces and grill ...

Combine all ingredients and baste ribs at least once every half hour while smoking.

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