Tip: Try au gratin for more results.

Results 1 - 10 of 22 for flounder au gratin

1  2  3   Next

In a shallow dish, combine crumbs and cheese. Brush both sides of fish with mayonnaise. Coat with crumb mixture. Arrange in single layer in ...

Place fillets in sprayed baking dish. Sprinkle with pepper. Cover with zucchini, tomatoes and onions. Combine bread crumbs, butter and ...

Clean fish thoroughly. Lay fish (split) in greased shallow baking dish. Cover with bread crumbs, cheese and lumps of butter and minced ...

Combine bread crumbs and Parmesan cheese in flat dish. Brush founder fillets with mayonnaise and coat with crumb and cheese mixture. ...

Combine bread crumbs and cheese. Brush fish with mayonnaise and coat with crumb mixture. Arrange in single layer in shallow baking dish. ...



In a small saucepan melt butter over low heat. Remove from heat and stir n flour. Whisk in milk 1/2 cup at a time. Return pan to heat and ...

Combine crumbs and cheese. Brush all sides of fillets with mayonnaise and coat with crumb mixture. Arrange in shallow baking dish in single ...

Sprinkle fillet with salt and pepper. Arrange in baking dish and sprinkle with parsley. In saucepan, melt butter and lemon juice. Add ...

Cut fish in serving size pieces and place in a greased baking dish. Spread soup over fish. Sprinkle with remaining ingredients. Bake in a ...

Saute onion and green pepper ... shrimp, scallops and flounder. Cook 3 minutes; drain, ... 30 minutes or until lightly browned. Serves 8 to 10.

1  2  3   Next

 

Recipe Index