Combine:

2 (9 oz.) pkgs. frozen green beans, thawed and drained
3/4 c. milk
1 (10 3/4 oz.) condensed cream of mushroom soup
1/8 tsp. Durkee black pepper
1/2 can (2.8 oz.) Durkee French Fried Onions

Pour into 1 1/2 quart casserole. Bake, uncovered, at 350 degrees for 30 minutes or until heated. Top with remaining onions. Bake, uncovered, until golden. 6 servings.