Since I am a HUGE fan of vanilla, and this recipe is full of GREAT reviews, I'm going to try this! Can't wait!

This is a great recipe!! im 13 and it was so easy! when i own my own restaurant, this will be a frosting on my white cakes! also, if your too lazy to thin it out a little or sift the powdered sugar, then you shouldnt be baking, because baking takes patience, which you must not have!!! but its a great recipe!

i love it! if yours turned out lumpy then it was probably the sugar try sifting it and if its still lumpy add milk. i added brown sugar at the end then put on my cupcakes then added brown sugar on the top it was perfect! Mmm! Mmm!

i love it! if yours turned out lumpy then it was probably the sugar try sifting it and if its still lumpy add milk. i added brown sugar at the end then put on my cupcakes then added brown sugar on the top it was perfect! Mmm! Mmm!

It was a very easy to follow, straight forward recipe. The result was pleasing, and so far, we haven't found any faults or mistakes with the ratios pertaining to the ingredients. It was very nice and simple. Easy for kids. We would recommend first using your hands to soften the mixture, and then using an electric hand beater to beat it to an even, smooth consistency. Overall, this recipe deserves five stars for it's use of simple household ingredients, easy-to-follow directions, and stellar taste.

This frosting worked out perfectly! It was really good! The only problem was we had to add more butter because at first it was all sugar! Then it was perfect! WE MADE RAINBOW CUPCAKES :)

I love this! It tasted amazing!! I just added purple food coloring for my mom's b-day, and it's super easy to make! and I'm 12!!

I have been using a variant of this recipe for ages. It works out great every time, you just need to tweak it a bit. Anyone who can't be bothered to stir or thin it with extra milk and then complains about lumps shouldn't be in the kitchen in the first place.

This was soooooooo good. I really needed to make frosting fast. So I went on line and looked my fave website. Of course its Cooks.com. Anyways I needed to make my sister some birthday cupcakes and forgot my frosting recipe. This one worked AMAZING!!!!!!!!!!!!!!

I love this frosting!!! You totally should use this recipe!!!

A little sweet, just make sure if you are making a big cake to double the recipe. Overall, pretty good.

Its a very good recipe!! I loved it and so did my kids and hubby. He has agreed to get me a bigger kitchen when we get a new house now.. Just so I can bake more lol =)

I loved this recipe! It was easy, fun and took less than a couple of minutes to make. I put it in the freezer for about 5-10 minutes and it turned out absolutely amazing!!

I love this recipe if yours is clumpy blend the sugar and butter longer.

This was absolutely PERFECT!!! I love it!!!