VELVEETA SALSA DIP 
1 lb. Velveeta light pasteurized process cheese product, cubed
1 (8 oz.) jar Pace Picante Sauce or salsa
2 tbsp. chopped cilantro (optional)

Microwave Velveeta Light pasteurized process cheese product and Pace Picante Sauce or salsa in 1 1/2 quart microwave-safe bowl on high 5 minutes or until Velveeta Light pasteurized process cheese product is melted, stirring after 3 minutes. Stir in cilantro. Serve hot with tortilla chips or vegetable dippers. Makes 3 cups.

CONVENTIONAL: In saucepan, stir together Velveeta Light pasteurized process cheese product and Pace Picante Sauce or salsa over low heat until Velveeta Light pasteurized process cheese product is melted. Stir in cilantro. Serve as directed.

Preparation time: 10 minutes; microwave cooking time: 5 minutes; conventional cooking time: 10 minutes.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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