1 lb. cream cheese, soft
2/3 c. sugar
3 eggs
1 tsp. vanilla
1/4 pt. sour cream
3 tbsp. sugar
1 tsp. vanilla

Combine first four ingredients and pour in buttered 8 inch pie dish. Bake at 350 degrees for approximately 35 minutes, until golden top appears. Remove from oven an let cool slightly. Mix remaining 3 ingredients and pour on top. Return to oven and bake for additional 10 minutes. Serve with canned cherries on top if desired. Enjoy!