1 pkg. spinach
2 hard boiled eggs, sliced
6 slices bacon, crumbled
1 can water chestnuts, drain & slice
1 can bean sprouts, drained well
1 pkg. mushrooms, sliced

DRESSING:

1 c. Wesson oil
3/4 c. sugar
1/2 c. ketchup
1/4 c. white vinegar
1 tbsp. Worcestershire sauce

Prepare salad ingredients. Pour dressing over salad right before serving.