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BALMORAL MILL CHOCOLATE FUDGE | |
1 2/3 c. white sugar 1 tsp. salt 2 tbsp. butter 2/3 c. evaporated milk 1 tsp. vanilla 1 c. chocolate chips 2 c. miniature marshmallows Boil the sugar, salt, butter and evaporated milk for 5 minutes. Add the vanilla, chocolate chips and marshmallows. Stir until dissolved. Pour into buttered pan and chill. |
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