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Results 1 - 10 of 407 for fresh salad no dressing
In the bowl of a food processor or blender, add garlic, vinegar, and mustard. Allow to stand for 5 minutes. Process to puree the garlic. ...
Clean spinach, remove stems and ... Then add sliced, fresh mushrooms. Crumble bacon on top. Chill well and hold dressing until ready to serve.
Mix spinach, bacon, eggs and onions in salad bowl. Combine all dressing ingredients in quart jar and ... dressing can be refrigerated for later use.
In jar with tight-fitting lid, combine all dressing ingredients; shake-well. Refrigerate several hours to blend flavors. Arrange salad ingredients on individual plates. Serve with dressing. Makes 4 servings.
Blend all ingredients (except poppy seed) in blender. Stir in seed. Keeps 2 to 3 months.
In small saucepan, combine dressing ingredients. Heat just to boiling; ... lightly. Refrigerate 1 hour to blend flavors, turning occasionally.
Mix with wire whip and boil gently until thick. Cool and put on fruit salad.
Combine all above ingredients. Bring to a boil and boil for 1 minute. Let cool then pour on any combination of fresh fruit.
Mix dry salad dressing ingredients; blend in honey, vinegar, ... beating steadily with mixer or blender until thickened. Keeps well in refrigerator.
Blend above ingredients in blender ... set aside. When salad fixings are ready, stir dressing once more and just pour ... leaves. Serve at once.
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