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| GREEK YOGURT DRESSING | |
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Great dipping sauce or topping that can be served with most meats but works best with lamb. 5 tbsp. plain or Greek yogurt 1 clove garlic 1/4 small cucumber fresh oregano lemon pepper herb salt 1 tsp. lemon juice (optional) Crush garlic, finely shred or chop cucumber and finely chop desired amount of oregano. Add in a small bowl with lemon pepper, herb salt and yogurt. If desired, add lemon juice. Submitted by: Leon Hill | |
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