FOIL DINNERS 
1 lb. lean ground beef
2 c. potatoes, cut into chunks
2 c. carrots, sliced
Foil

Cut a fairly large piece of foil for each child. Divide the ground beef into 8 equal portions. Give each child one portion. On the foil, allow each chile to form the ground beef into a patty, mini meatballs, etc. Next let each child measure 1/4 cup carrots and 1/4 cup potatoes into his/her piece of foil. Then each child can fold the foil to make a package, just like a TV dinner. Bake at 400 degrees for about 40 minutes, until vegetables are tender. Serves 8.

 

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