WATERGATE SALAD 
1 pkg. pistachio instant pudding
1 (#2) can crushed pineapples
1 c. pecan pieces
1 (9 oz.) container Cool Whip
2 c. miniature marshmallows

Drain pineapple into bowl and mix pudding into juice. Add pineapple, nuts, marshmallows. Mix well, blend in Cool Whip and chill. You can double the batch for large crowds.

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