Cut two slices of cheese in half, so you have 4 halves and 2 full slices.

Butter one side of each slice and add cinnamon or cinnamon sugar. Once burner is warm/hot turn burner to medium heat. Put once slice of bread in the skillet, butter side down so the non-buttered side is up.

Place one full slice of Swiss cheese on the non-buttered side. Then add one slice of Ham. Place one half slice of Swiss cheese and then the second slice of Ham. Alternate accordingly and after all Ham slices have been placed, add the second full slice of Swiss then add the second slice of bread, buttered side up.

Grill until cheese is melted or until bread is golden brown.

Submitted by: Matt M.