3 chicken breasts, cooked & broken into bite-size pieces
3 stalks cooked broccoli
1 can cream of chicken soup
1/2 c. mayonnaise
1 c. shredded Cheddar cheese
Garlic salt
Bread crumbs

Combine mayonnaise, shredded cheese and soup. Lay broccoli on bottom of a 2 quart casserole dish, then the chicken. Sprinkle with garlic salt. Add the cheese mixture. Top with a little more shredded cheese and then with bread crumbs. Dot with butter. Bake at 375 degrees for 40-45 minutes.