2 c. graham crackers
1 sticks butter
2 c. powder sugar
2 eggs
1 bx strawberries, unsweetened, thawed
3 bananas, sliced
1 can pineapples, crushed, drained
1 lg. cool whip
1 tsp. vanilla
cherries
nuts

Crush graham crackers into crumbs, mix with melted butter. Press on bottom of 13 x 9 inch glass dish. Beat eggs then add sugar and vanilla and mix for 3 minutes. Pour over graham crackers. Chill for 30 minutes. Then layer with strawberries, bananas and pineapples. Then top with cool whip, nuts and cherries. Refrigerate overnight.