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POKE CAKE | |
1 pkg. (2 layer size) white cake mix 1 pkg. (3 oz.) Jello, any flavor 1 c. boiling water 1 c. cold water Prepare cake mix as directed, baking in a well greased and floured 9 x 13 inch pan at 350 degrees for 30-35 minutes. Cool in pan 15 minutes; then poke with fork at 1/2 inch intervals. Dissolve gelatin in boiling water. Add cold water and pour over cake in pan. Chill 3-4 hours. Top with Cool Whip. |
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