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LIME FRUIT SLUSH | |
3 (6 oz.) pkg. lime Jello 5 qts. water 3 (12 oz.) cans frozen lemonade 1 (46 oz.) can grapefruit juice 2 (46 oz.) cans pineapple juice 7 Up or similar pop Boil water and dissolve lime Jello in it. Let cool and then add the juices and lemonade. Mix well; place in 3 empty plastic ice cream pails and freeze until firm. (24 hours). Using an ice cream scoop, scrape frozen slush into glasses. Add 7 Up and enjoy! |
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