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| CHOCOLATE CAKE OR BROWNIES & FROSTING | |
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2 c. sugar 2 c. flour 2 eggs 1/2 c. buttermilk 1 tsp. baking soda 1 tsp. vanilla Mix these well. In small pan combine: 2 sticks butter 4 tbsp. cocoa Bring to boil. Pour over batter. Mix well. Pour in 12 x 15 inch pan or 2 round pans. To make brownies pour in cookie sheet, 1 inch deep. Bake at 400 degrees for 20 or 30 minutes. FROSTING: 1 stick butter 4 tbsp. cocoa 6 tbsp. buttermilk 1 lb. powdered sugar Bring to boil, remove from heat and add powdered sugar. | |
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