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CHOCOLATE LOGS | |
1 c. coconut 1 box powdered sugar 1 c. crunchy peanut butter 1 c. melted butter 1 c. chopped pecans 1 tsp. vanilla 1 c. graham cracker crumbs Mix. Refrigerate and let cool. Roll mixture into balls. Dip in melted mixture of 1/2 block paraffin and 1 (6 ounce) package chocolate chips. |
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