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PORK AND BEAN CASSEROLE | |
1 lb. ground beef 1/3 c. onions, chopped 1/3 c. green peppers 1/3 c. celery 1/2 bottle catsup 1 (16 oz.) can pork and beans 3 tbsp. brown sugar 2 tsp. Worcestershire sauce Brown beef and vegetable together. Add catsup, sugar and Worcestershire sauce; mix well. Bake in 2-quart casserole at 375 degrees for 1 hour. |
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