1/2 c. butter
1/2 c. sugar
1/2 c. brown sugar, packed
1 egg
1 c. flour
1/2 tsp. baking soda
1 c. rolled oats
1/2 c. coconut
1/2 c. chopped nuts

Cream butter and sugars together. Add egg and mix well. Add flour, baking soda and baking powder to creamed mixture. Blend in oats and then coconuts and nuts. Drop from teaspoon 3 inches apart on greased cookie sheets. Bake at 350 degrees for 12 to 15 minutes or until lightly browned.