5 c. flour
1 lb. butter
1 lb. brown sugar
1 lb. white sugar
1 c. whole eggs (5 lg.)
2 tsp. salt
2 tsp. baking soda
2 tsp. baking powder
2 c. coconut
2 c. chopped nuts
1 qt. rolled oats
1 tbsp. vanilla

Preheat oven to 400 degrees. Mix flour, baking powder, soda and salt. Set aside. Beat eggs, sugars, butter and vanilla until creamy. Add flour mixture, oats, coconut and nuts. Roll into walnut size balls, flatten with glass bottom, bake 8-10 minutes. Makes 150 (2 inch) cookies. (Good with 3 cups Rice Krispies instead of nuts.)