1/4 c. vinegar
1/2 c. water
1 or 2 tbsp. lemon or lemon juice
3 tbsp. butter
Dash of pepper
1 onion, cut up
1 tbsp. sugar
1 tbsp. mustard
1/2 c. catsup
2 tbsp. Worcestershire sauce

Mix together first 8 ingredients and simmer for 20 minutes. Then add catsup and Worcestershire sauce. Cook 5 minutes on high. Cool and baste on ribs or chicken.