OYSTER CRACKERS 
1 box oyster crackers
1 c. oil
1 pkg. Original HIDDEN VALLEY® mix (dry)
2 tsp. dill weed

In 13 x 9 inch pan, pour oyster crackers, drizzle oil over crackers and sprinkle with dill weed. Put in oven at 250 degrees for 30 to 45 minutes, stirring several times.

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