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GOLDEN APPLE CRUMB PIE | |
1 (9") pastry shell, unbaked 1/2 c. sugar 1/2 tsp. cinnamon 1/4 tsp. nutmeg 5 c. peeled apples, thinly sliced 1/3 c. brown sugar 1/3 c. flour Dash nutmeg 2 tbsp. butter Preheat oven to 400 degrees. Combine sugar, cinnamon and nutmeg. Toss with prepared apples. Put in pie shell. Combine brown sugar, flour, nutmeg and butter; mix until crumbly. Sprinkle apples with crumb mixture. Bake in 400 degree oven for 30 to 35 minutes. |
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