PISTACHIO CAKE 
2 boxes Pistachio pudding
1 yellow cake mix
1/2 c. milk
1/2 c. oil
5 eggs

Mix for 5 minutes. Pour into greased floured tube pan and bake at 350 degrees for 1 hour.

FROSTING:

Small Cool Whip
3/4 c. milk
1 pkg. pudding

Mix and frost. Chill cake.

 

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