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Results 1 - 10 of 22 for tart puff pastry

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Thaw puff pastry until pliable and easy to ... well. Fill each puff pastry almost full. Bake at 375 degrees for 15 minutes or until golden brown.

In a food processor, place the flour, butter and sugar. Process 5 seconds and then add water and process another 5 seconds. Remove dough ...

Preheat oven to 350 degrees. 1. Unfold pastry and place on lightly floured ... overlapping rows on tart shell. Sprinkle with sugar and ... ice cream. Serves 4.

Preheat oven to 425 degrees. Roll 1 pastry sheet out on floured work ... 1 apple per tart, overlap apple slices atop ... cream or creme fraiche.

Prepare pastry shells according to package directions. ... and cooled pastry shell. Top with fruit of your choice. Serve cold. Makes 24 tarts.



Roll out pastry 1/8 inch thick on a ... brown. Transfer the tarts to a rack, brush them with the jam, and ... with ice cream or whipped cream.

Remove puff pastry sheets. Cut each sheet into ... golden. Remove from pan and cool completely. To serve, top with whipped topping. Makes 18 tarts.

Cook bacon in heavy large ... Chill. Roll out pastry sheets to 13 inch square. ... into 11 inch tart pan with removable bottom; trim ... Cool slightly. Serves 6.

Roll out the pastry 1/8 inch thick on a ... and dot the tarts with butter. Bake the tarts ... and serve them warm with the ice cream. Serves 2.

Preheat oven to 350 degrees. ... bowl. Roll out pastry on floured surface to 10 ... desired. Serve warm or at room temperature with whipped cream.

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