REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
PISTACHIO BUNDT CAKE | |
1 pkg. instant pistachio pudding 1 white cake mix 1 c. 7-Up 3 eggs 1 c. oil Mix all ingredients in mixer on high for 4 minutes. Pour in well- greased and floured bundt pan. Bake at 350 degrees for 50 minutes. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |