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SNACK TWIRLS | |
1 pkg. Duncan Hines fudge marble cake mix 1/4 c. water 2 eggs 1/4 c. butter, softened 1 c. semi-sweet chocolate chips 1 tbsp. water 1/2 c. chopped pecans Heat oven to 350 degrees. Grease 13 x 9 x 2 inch pan. Combine cake mix, 1/4 cup water, eggs, and butter. Beat until blended at low speed. Measure 1/2 cup of batter into small bowl. Add cocoa packet, chocolate chips, and 1 tablespoons water. Stir until blended. Spoon chocolate batter randomly on top. Swirl and twirl this mixture with knife. Bake at 350 degrees for 22-27 minutes. Cool. Cut into bars 2 x 1/2 inches. |
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